Opus 203 - Ice Cream!

After having the ice cream at Cabela's last week and craving it all week, we finally made some of our own. Of course, when I say *we* I really mean *I* :) I found a great low fat strawberry ice cream recipe. It's really easy and absolutely delicious. We added bananas and whipped cream to the finished product - I was in heaven. Here's the recipe:

1 large package instant sugar/fat-free vanilla pudding
2-3 cups crushed strawberries
1 12 ounce can evaporated skim milk (fat free)
2 cups sugar
5-6 cups skim milk

Mix dry ingredients, then add other ingredients and mix well. Freeze in an ice cream freezer and let set for 30 minutes to 1 hour.

* I made 1/2 the recipe, using about 1 cup of strawberries, 3/4 cup evaporated milk, and 3 cups of milk.